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Lemon Vinaigrette

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  This recipe is so simple, yet so delicious. I use it over salads, potatoes, or veggies. 1 lemon, juice of1/4 cup water1/8 tsp Himalayan pink salt or sea salt Mix all ingredients until well combined.Optional add in: fresh basilOptional add in: fresh ground pepperOptional add in: fresh or ground garlicOptional add…(Read More)