Lemon Vinaigrette



This recipe is so simple, yet so delicious. I use it over salads, potatoes, or veggies.


  • 1 lemon, juice of
  • 1/4 cup water
  • 1/8 tsp Himalayan pink salt or sea salt


  1. Mix all ingredients until well combined.

  2. Optional add in: fresh basil

  3. Optional add in: fresh ground pepper

  4. Optional add in: fresh or ground garlic

  5. Optional add in: Italian seasoning

Recipe Notes

You can add any number of seasonings, fresh herbs, or spices to this basic recipe. The possibilities are truly endless.

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