Sweet Potato Salad

by

I ate this salad for weeks on end when I first started transitioning to a fully plant based diet with minimal grains. This salad is so satisfying. It will not leave you hungry! It pairs incredibly well with my Garlic Tahini Dressing. Enjoy!

Ingredients

  • 6 cups greens
  • 6 stalks raw asparagus, chopped
  • 1-2 scallions, chopped
  • 1/2 English cucumber, chopped
  • 1 small-medium sweet potato, steamed, chopped
  • 3 dates, chopped
  • 10 grape tomatoes, halved
  • 1/2 cup sprouts

Instructions

  1. Combine all ingredients in a large bowl, top with dressing, & enjoy!

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